Creative backpacking meals reddit Jerky rehydrates well. Once dehydrated, I store the food in air tight jars. I was hiking in Iceland last summer and my friends brought microwave plain oatmeal for breakfast that we cooked up with water over a camp stove. Each Patrol has to do 2 or 3 different ones, and do a tasting for the troop. We rely so much on cous cous for dinner since it’s so quick (I hate cooking quinoa on the trail even with a cold Jan 12, 2024 · The major downside of no-cook backpacking meals is obvious – you will have to eat cold food. / chili mac/ spaghetti are my fav’s. Instant mashed potatoes (they make these in little pouches), instant gravy (next to the mashed potatoes in the grocery store), 1/2 bag of stuffing. What are your favorite "just add boiling water" meals? I have a jet boil and a dehydrator, typically hike 10+ miles a day, 2-5 night trips, and carry a 20-30lb packthe lighter the better! Edit: thank you everyone for the recommendations! Nov 30, 2022 · When choosing meals for backpacking, look for things that you can make in a small pot and won’t take up much space. I regularly dehydrate adaptations of these recipes. Whether you're looking to prep to save time, money, or to get in those gains, this is the place to ask questions, get answers, and share your meal preps with the world of Reddit! Happy prepping! Low-Sodium Backpacking Meals Discussions So I was just about to put in an order for a ton of Mountain House meals (enough to last me 6 one night treks) when I got to thinking: there must be a better way to eat on the trail without taking in all the sodium found in prepackaged food. You can get shelf-stable foil pouches with seasoned tuna, salmon, smoked salmon even - those are great adds to camp meals. GameStop Moderna Pfizer Johnson & Johnson AstraZeneca Walgreens Best Buy Novavax SpaceX Tesla. REPACKAGING FOOD-It’s always a good idea to repackage food in Ziploc bags to reduce bulk and have the ability to reseal containers. Post your favorite meal recipes, trail mix combinations, coffee methodswhatever! We only politely ask that you distinguish your content by using flairs! Popular Recipes. Fresh fruit is nice on the first day - something self-contained and not soft, like an apple or orange (pack out food scraps for LnT - if you can, separate food scraps from trash and waste so you can compost back home). I have only tried the double meal size and found them to be a filling. *Cheese tort. What kind of dehydrated meals are you bringing? I would think first about changing what you eat - maybe look into cook-free backpacking meals using bars and other solid foods that you don't have to add hot water to. /r/MealPrepSunday is a subreddit dedicated to meal prepping. I typically package up my dehydrated food into individual meals in ziploc bags before the hike, so that meal prep and cleanup efforts on the trail are minimal. Lots of types of trail meals I would love ideas for. Nothing to it. No digestive issues and they hydrate really well. You can find tons of recipes online, and don't hesitate to get a bit creative with them. Backpackingchef. REI has them for like 1$ a pop and I'm sure you could find them for cheaper elsewhere. I have joined a million subs and Facebook groups that have enticed me into the food with names like “backpacking meals” or “trail meals” or “backcountry meals” and most of them are a gallery filled with cast cooked iron steaks and and potatoes or meals that require a campfire. This summer, I will spend 6 weeks backpacking the Colorado Trail and need to prepare all my meals a couple months before I begin (have to leave home for a university summer field session and start hiking when i get back). Meals Ready to Eat are military style meals with literally everything you need to eat. Getting ready for a 5 day backpacking trip through a national park. This is a great article that is current March 2023 that shares ideas about backpacking food. The reality is that either one will be fine for your trip. When I am backpacking I usually need food for 5 - 10 days and I HATE these meals, so I always try to bring something that's light, good to fit in the pack, tasty and relatively easy to prepare. Try pricing the meals out by the number of calories. I'm taking a 20-day backpacking course and we get a tub to bring all our food with us on the bus. For all your baking needs! Recipes, pictures, ideas, questions and all things baking related. I put them in a waterproof stuff sack that sits next to my food and cooking gear just above my sleep stuff. As for the homeless comparison, that is really too personalized of an experience to get a meaningful answer. When money was tight, I would rely on Kraft macaroni and cheese (no butter or milk) for backpacking meals. I like the sunshine bowl and Italian beef stew. Backpacking defined as: Multi-day trips into the wild, unpopulated, areas of the world. I used dehydrated onions, peppers and beans, plus jerky, and made fajitas on a trip in September. They run about 4. It's almost always cheaper to buy basic food from the grocery store compared to these pre-made meals. If I'm backpacking, I eat the shit out of Mountain House food. We know it’s unrealistic to be carrying bulky food items so we have tried to make this list easy to follow, light to carry, non-bulky and using ingredients that don’t need refrigeration or have an extended use by date. This is not a community for cast iron pans or meals that require a campfire. Has anyone used Huel meals on the trail? It looks like they serve in 7-serving pouches (looks closer to 3-4 backpacking servings) so I guess best for a group or broken down into individual bags before you leave. My homelessness didn't require me to carry my own food, or expend a lot of physical energy, so backpacking is very different in those regards. Also, you are free to add the photos of your food and use a flair Food Porn. Drytech with their REAL line makes freeze dried meals that is available to the public. Chef Dan's Rockin Moroccan Couscous Recipe. Just do it. We just need some flairs to decipher and maybe keep the cast iron- and I have a generator to keep things cold - meals at the camp fire cooking sub. In the past, I’ve done my fancy Dutch oven meals the first 3 days, when I can use fresh/refrigerated ingredients, but need better ideas for the last 2 days when we will no longer have refrigeration. My impression is that for dehydrated or freeze dried meals these are considered to be premium (and at a corresponding price). As an avid backpacker, vegetarian, AND someone with a master's degree in nutrition, those Mountain House type meals have always been a disappointment. Forgoing hot meals on the rainy Appalachian Trail in March will be harder than on the desert section of the Pacific Crest Trail in early June. She has a ton of recipes that include all the nutrition info, they are ultra light backpacking friendly, keep you full, tasty, and are easy on your stomach. A bit of… If you want awesome backpacking meals there are a few essentials for any backpacking pantry. Pack it in with these filling, recovery-boosting recipes. I used her recipes on a 10 day mountaineering trip in Washington, I make them for climbing trips, sometimes I even prepare them for work lunches. Read up on resupply. I find potatoes work best if grated rather than diced, beans if left whole take too long to dry and very long to dehydrate, so either 'crack' them first, or mash a bit Dehydrated meals can be a convenient option for backpacking, as they are lightweight and easy to prepare. I think its possible to get pretty creative with your meals. Long Treks. I had been bringing those expensive Mountain House meals that honestly suck and I’ve completely switched over to instant mash, spam, and soups. Dried mangos and dates. I like to make craptastic review videos of backpacking meals for fun, and on my last outing Backpacker's Pantry was my source for dessert. Books & Blogs. Snacks. All natural ingredients, and definitely one of our favorite hiking lunch ideas. But I'm mostly just sharing these so that you can eat better than Ramen and Lipston Sides, and stop spending $28/pound on Mountain House. Practice making backpacking meals from what is available at the cheap grocery store in town. When I backpack, I'm simple and often cold so I just want an easy, hot meal at the end of the day. If you can’t close a food package securely, chances are it will explode in your pack and make a big mess. We're going on multi-day backpacking trips while we make our way from the Midwest to Maine on a bus. Tell us something about your trip. I’ll be staying in hostels and airbnbs and a couple so cooking for 2! All of this was for back country trips of 3-4 days, in groups of 2-5. Your body is going to require 4-5000 calories a day if you are covering any serious mileage and you will probably still undershoot your calorie needs and lose weight. 50 per serving. I'll bring those along if I'm cooking for a bunch of people. Put a dent in your hunger—not your trip budget—with three tasty meals for less than $2. Posted by u/Perfect_Scholar_9807 - 103 votes and 64 comments Copy-paste from my OneNote trail meals list - weight measurements are because I made this with a postal scale and have yet to convert to volume measurements. 37 votes, 24 comments. com is a fantastic resource for both the basics of how to dehydrate anything and some good recipes. I always carry some extra salt and, if the meal could use it, some hot sauce (Tapatio, Sriracha, etc. Post your favorite hot meals, and with the recipe please! Thanks for any suggestions! Somehow it’s already time to start planning our backpacking season, and we are doing an early season trip in Southern Utah in late March. I'm taking a 3-day backpacking trip to an arid environment with no water source. I brought a small cheese grater and some cheddar to shred as well. Really hit the spot on day 3 of a weeklong trip last summer. I’m doing the JMT this year and have to carry 8-9 days of food for a 120 mile stretch. People buying these for backpacking are not concerned with salt content. So, what are some of your favorite backpacking meals that don't require boiling water? I'd welcome ideas for breakfast, lunch, or dinner. Get the recipes. I’m going to try set myself a goal to only eat out once a day. Unfortunately we bought a large pack of freeze dried food for our earthquake kit and didn’t read carefully enough. not only does it have great recipes, but teaches a lot about proper nutrition, fuel use, and cooking techniques. If I had to eat another meal of mountain house eggs I think I’d die. Typical backpacking dehydrated stuff is 1. I keto thru-hiked the PCT in 2017 (5 months keto backpacking!) and put together a fairly detailed list of Keto Backpacking Food, most of which you can buy in a grocery store and are shelf stable (including some rehydrate-in-a-bag meals from Next Mile Meals). This means even if you don't buy these camping meals or bars or whatever, you know what will get you through some tough days. We have a pretty good dehydrator and don’t mind putting in a little bit of work. Let me know if you have any more questions! They're mostly one pot meals, too, since I do a lot of solo backpacking where I"m not interested in taking a bunch of pots and pans to make one meal for one person. There is so much room for improvement in the current commercial market! My significant other and I are new to backpacking and could use some ideas for some good trail meals. I haven't tried their breakfast meals because I usually only eat dehydrated meals at dinner time to warm me up before bed, buuuuuut most of my backpacking buddies swear by their biscuits & gravy. Cakes, cookies, pies, tarts, muffins, scones, breads, rolls, biscuits Nov 7, 2024 · Backpacking meals are light, easy to pack, long-lasting, and simple to make with just boiling water. Please remember to write a short paragraph explaining your photo or link. Oatmeal, tuna packets, khor sides, and gatorade powder from the grocery store can take you a long way. The nuts also add a nice crunch to an otherwise mushy bowl of flavour. Also, this season I started packing my food in bulk rather than one bag for every meal, which cuts trash and a smidge of weight and this lends itself well to that. Ideally at least 150 characters with trip details. That means packing in a ton of water and I'd rather not waste that water on cooking dehydrated meals. Meals also don't have to be individually pre-portioned. I am not familiar with vegetarian meal options and we can't be skimpy on calories. Simply add hot water to the bag, and you have a hot meal ready to eat. I usually do something like: Breakfast: oat meal, granola bars Lunch: few sticks of salami/pepperoni, brick of cheddar and pita bread or just ramen Dinner: purchased freeze dried meals and or just ramen Mar 28, 2024 · Protein helps your body maintain muscle mass, prevents next-day soreness, and sustains energy. Seems to work fine. Taking some new fellas out on their first backpacking trip this weekend. You can also dry out some fruit and make jerkies to supplement your meals. Happy to answer questions if you have them. I knew they existed, just never thought of bringing them hiking for some reason. Some people swear by doing things that way. Wondering if anyones given them a try & what your experience has been! If nothing else, the idea of bulk meals is interesting…TYIA! Getting ready for a 5 day backpacking trip through a national park. Food is always a pretty big part of my total weight and from what I read here that's not exactly the norm. *Semantics - but technically these aren't MRE's. The company delivers freeze dried meals or rations to several European militaries. We have put together a few creative backpacking meals that will save you space in your pack and keep you fueled for whatever adventure awaits! Oct 9, 2023 · Below are several backpacking dinner ideas our experts recommend for their flavor, nutrition, and ease to make. and if its a short hike and cool weather cheese and sausage will last for several days easy. TX state fair chili & Shepards pie are awesome. One of the folks on the trip is celiac so we need to think of some gluten free meal ideas. I also take salt tabs, have a small bottle just for an electrolyte mix, have added salt to food packages, heck I have even gone through my trash trying to find a package I can just lick salt off of. Whenever I google low FODMAP backpacking dinners, all the blog posts just say, “watch out for sneaky FODMAPs in pre-made… A community for Hiker Trash to share and discover meals for backpacking trips. Veganism: A philosophy and way of living which seeks to exclude—as far as is possible and practicable—all forms of exploitation of, and cruelty to, animals for food, clothing or any other purpose; and by extension, promotes the development and use of animal-free alternatives for the benefit of animals, humans and the environment. I like to do weekend backpacking trips on the Appalachian Trail. A subreddit dedicated to backpacking in the wild places on earth - where people are few, cell signal is nil, and Mother Nature still reigns. most any 'one pot' meal can be dehydrated, but pieces need to be cut up small. Trader Joes; here in Canada I've not been able to find powdered egg with the yolk, for example, or whole-fat Those are my four main go-tos, and they have endless variation in terms of spices and veggies added. Equipment. Please confine recipes to meals that will work for a long distance hike in packability, weight of carry, ease of readiness and tasty, tasty goodness. Homemade or store bought meals are welcome to be shared. Find dehydrated milk. We are a party of 4 adults, one person is vegetarian so we will all be vegetarian this trip for efficiency. Home of the Whole Food Plant Based Diet (WFPB)! A whole-food plant-based… May 9, 2024 · Backpacking Meal Tips. For fat, try a small bottle of olive oil mixed with dinner, a partial stick of butter tastes great with your oatmeal (butter does keep without refrigeration), and various types of nuts throughout the day. Crypto Join Recipe Inspiration community for great collection of recipes across the internet. Basically what they were calling "cheesecake" was really just instant pudding mix with cookie crumbles, so below is a recipe for my favorite backpacking dessert that's cheaper and works just as well. that will likely pencil out at far cheaper per meal than pre bagged ones. What are your favorite camp meals? Looking to get a little creative. Packit gourmet is the only brand of meals that are A+. Both work great for keeping food warm during rehydration. It usually yields close to 20 packages that will last me most of the season (when combined with other meal varieties). Oct 26, 2021 · These backpacking meals are ready-to-eat, ultralight and loaded with a balanced 33% of your DV of Calories, Protein, Fats, Fiber, Carbs, and Sodium. Good backpacking fresh vegetable are broccoli and cauliflower. I actually bought a food dehydrator and vacuum sealer for making my own backpacking food. I've had great luck with the meals from Pinnacle Foods, Good To Go, Bushka's Kitchen, and PackIt Gourmet. The latter comes with a separate polenta packet that gets added. Somehow I always procrastinate and don't end up packing or prepping food until I… I have been backpacking for years and only just recently discovered instant mashed potatoes. For the past couple years, I've been making and dehydrating all my own backpacking meals with excellent results. There are some really good trail tested lightweight backpacking meals here by Andrew Skurka. g. edit2: when backpacking, I also always bring some plain bagels with peanut butter and honey. To this end, I'm thinking of adding the mashed potatoes to the (high-fat high-protein) dehydrated food in those ziploc bags ahead of the hike. Hey r/trailmeals , Posting to get some feedback on a camping meal company I am going to start with a friend. edit: I forgot that Fry's has these frozen, meat-included, meal-in-a-bag things. So I’m already carrying 13 lbs of food and it has to fit into a bear canister. 182 votes, 39 comments. Preferably backpacking on a budget, healthy meals, breakfast, lunch, dinner, snacks welcome. I'm using a 65L osprey pack so I usually have plenty of room depending on what I bring I'm the proud owner of a Packit Gourmet cozy which came "for free" with one of their meal samplers. Instant Brown Rice - 3/4cup A subreddit dedicated to backpacking in the wild places on earth - where people are few, cell signal is nil, and Mother Nature still reigns. rice sides, noodle sides, tuna and chicken packets, granola, dried milk, nuts, dried fruits, etc. A Gluten-Free community for sharing recipes and or looking for recipes for meals, drinks, snacks, desserts and more! Members Online Gluten free guests I'm not into the ultralight end of things, but I try to take as little of clothes as possible. I second the trail mix. I usually do something like: Breakfast: oat meal, granola bars Lunch: few sticks of salami/pepperoni, brick of cheddar and pita bread or just ramen Dinner: purchased freeze dried meals and or just ramen For backpacking, stuff like fruit is a huge luxury because it’s heavy and not calorie dense. I scale them, add Minute Rice, and usually add cashews to get each serving up to 1000 cals per serving. Some popular options include: Ramen noodles: These are quick and easy to prepare, and you can add in your own vegetables and protein to customize the meal. Dates are like vegan rocket fuel. Practice using the post office and sending mail to yourself. Just go with couscous, instant rice, oatmeal, and whatever sugar you can get from your trail mix. This is a space to discuss all things about meal prepping. Hi all, Looking for a book recommendation for dehydrated meals to make for lightweight multi day hikes. Reddit has a dehydrating, backpacking food, and a dirt bag camping food subs. Most processed "instant" backpacking food is garbage. I see this old post still gets some action. NP! My favs include corn (from frozen), sweet potato mash (can be used for anything from soup base to breakfast mash), ground beef, polenta scrambled eggs, black beans (either homemade or canned refried beans), cherry tomatoes (cut in half), melon (sliced thinly it gets crispy and super flavoured) and of course blueberries (from frozen), apples and strawberries (the whole house will smell Hiker Trash ranging from dirt poor to master trail chef are invited to share their trade secrets. Depending on the circumstances this could be any meal. Home made jerky, hard boiled eggs (eat them all in the first two days, else they get gross), raw fruit and veggies, home made dried fruit, peanut butter (Jutin's makes pouches), mixed nuts. earlier this year hiked for two weeks and dehydrated risotto and chilli and a pasta without a recipe and ate these alongside the ‘Real Turmac’ meals but would love a book to give as a gift for more inspiration on what to make. I am in charge of planning meals for a 6 day backpack plus 4 day camp. Many recipes you prepare at home can be adapted to dehydrating so you can have your favorite home cooked meals on the trail or even experiment with new recipes, though I recommend a Business, Economics, and Finance. We dehydrate all our own backpacking meals. The upside of dehydrated food is that it physically shrinks in size, and takes up less volume, which lets you fit more meals into a smaller space. Get some basic little containers. Recommended Backpacking Dinner Recipes 1. Nowadays, I prefer freeze dried meals for a few r/Ultralight is the largest online Ultralight Backcountry Backpacking community! This sub is about overnight backcountry backpacking, with a focus on moving efficiently, packing light, generally aiming at a sub 10 pound base weight, and following LNT principles. I’d like to bring options outside of freeze dried food for the most part. We would like to show you a description here but the site won’t allow us. After a couple backpacking trips I've come to realize that you can get the cheapest, most tasteless food to take on a long trip and it will taste like a gourmet meal. Carbs are easy. A lot of the recipes in Another Fork in the Trail you could just make a double batch, eat some for dinner at home, then dehydrate the rest for trail meals. PROS of pre-made backpacking meals: quick, easy, and convenient; no cleanup – simply eat right out of the bag; just add water; CONS of pre-made backpacking meals: can’t control serving size; they can get expensive; If you want convenience and as little prep as possible, buying meals might be the way to go for you. Combine couscous with Moroccan spices and you have an easy-to-make dinner in the backcountry. r/Ultralight is the largest online Ultralight Backcountry Backpacking community! This sub is about overnight backcountry backpacking, with a focus on moving efficiently, packing light, generally aiming at a sub 10 pound base weight, and following LNT principles. Lunch & Dinner. The big benefits of the DIY approach are having complete control over the ingredients and personalized portion sizes. I also highly recommend bringing at least a bag of red chili flake, although I bring 1oz of sherry vinegar, pepper, salt, oregano, and 4oz of olive oil as well. It was an absolute epiphany. nols. Outdoor Food Clubs food discovery has over 1000 camping food ideas which you can sort by calories per gram, protein per gram, much more to get an idea of the food groups which offer good bang for their buck. I have tried the Bibimbap and Thai Curry and thought both were excellent but I am not sure how much that helps as everyones tastes are different. You can purchase individual meals, typically breakfast and dinner type meals, as well as full military rations; 1300 ish calories per package. Make up 3 or 4 more huge batches of easy to cook one-pot meals and you will be set for most of the year. Breakfast. Thanks! I home-can tuna, so even tho the jars are heavy I like to take them on hikes with me for delicious protein snacks. Way easier to achieve a very healthy nutritional balance this way. The craving for hot meals, though, is as strong for me. I use my food hang rope to fill in the gaps between. There are simple rules to follow for your food to last a long time, like limiting fat since it doesn’t dry and goes rancid. Open to any suggestions. I like to bring a lot of no-cook food. Prior to that I used a homemade reflectix version that did the same thing. Drinks. I make all my backpacking meals - mine are all vegan as I don't want any animal proteins going bad. depending on the meal and what I have on I have joined a million subs and Facebook groups that have enticed me into the food with names like “backpacking meals” or “trail meals” or “backcountry meals” and most of them are a gallery filled with cast cooked iron steaks and and potatoes or meals that require a campfire. I even made my own dehydrated lentil soup which really hit the spot at the end of the day. I cook the regular meal that I like and make sure the pieces are uniformly cut and smaller in size to make dehydrating and rehydrating more consistent. When I'm looking at Mountain House at the store, I go straight for the chicken teriyaki rice. 5 lb of food per day for adequate calories. But all the recipes I find online start with measurements for fresh ingredients, but I don't have fresh ingredients to work with at this point. At the least I would like to see more meals that don’t require you pack a refrigerator in order to cook, and 10 plus ingredients lol. 10 votes, 12 comments. Cheap Recipes Louisa Albanese. Depending on the climate where you will be hiking and the season, this may or may not be a concern. My favorite: thanks giving. you can imitate most freeze dried hiking meals by looking at the ingredients and going to your local grocery. For the bags, I just use non-BPA vacuum sealer bags as I vacuum seal my dehydrated food. I have never tried the ready made back country meal packs. Patagonia foods were also good, with the exception of the breakfast oatmeal which was bland AF. I am a vegetarian so don't usually make meat. The Real Housewives of Atlanta; The Bachelor; Sister Wives; 90 Day Fiance; Wife Swap; The Amazing Race Australia; Married at First Sight; The Real Housewives of Dallas Suggestion for a troop meeting activity if your troop does not have a lot of experience cooking backpacking meals Get an assortment of different items including Mountain House, and any other easy backpacking meals. I'm exploring a small food project and was curious about what regular backpackers look for in their camp meals. Hiker Trash ranging from dirt poor to master trail chef are invited to share their trade secrets. We've narrowed in on the best backpacking meals of 2025, with options from Mountain House r/Ultralight is the largest online Ultralight Backcountry Backpacking community! This sub is about overnight backcountry backpacking, with a focus on moving efficiently, packing light, generally aiming at a sub 10 pound base weight, and following LNT principles. Pretty bored of my usual meals…. Stuffed Fruit and For backpacking, stuff like fruit is a huge luxury because it’s heavy and not calorie dense. invest in the NOLS backcountry cooking book. From pure calories per gram standpoint you can do better, but if you’re lazy like me and not a super diehard gram counter they’re a solid option for backpacking meals that won’t break the bank, and are reasonably light weight. Does anyone have any recommendations for vegetarian backpacking meals? We have tried to compile a list of 10 recipes, from around the world, of hiker’s favorite dishes. But don't worry about it: they sell food in stores in the towns you're gonna be in every four days or so, just like in your own hometown. Thanks for visiting Trail Meals, a community devoted to outdoor eats of all kinds. As ex-Army MRE (re-packaged) is a comfort trail food one night. I have a friend that I'm backpacking with in a few weeks that is vegetarian, and brings a medley of instant soup mixes for dinners. Discussions. **NO GO to Homestyle chx & noodles. 479K subscribers in the PlantBasedDiet community. Obviously I can do backpacking meals, but any more creative ideas? r/Ultralight is the largest online Ultralight Backcountry Backpacking community! This sub is about overnight backcountry backpacking, with a focus on moving efficiently, packing light, generally aiming at a sub 10 pound base weight, and following LNT principles. For smaller trips we don't usually bring a food barrel, but are still able to enjoy our meals. edu/collections/publications/products/nols-cookery-7th-edition. Some freeze dried ingredients are best sourced from American vendors, e. I'm a frequent hiker but only take two or three significant backpacking trips a year and the rest of my camp experience will usually be a laid back car camping trip. Buy Greenbelly Meals The recipes are listed below, sorted by popularity based on post-trip client surveys. The quality of meals based on ingredients are top notch. I’m looking for advice as backpacking for a year on a budget. I always had one full of oil, one with cayenne pepper, and one with a salt and pepper mixture. You don't just need keto friendly food but packable, small trash footprint, easy to consume snacks, and preferably a single pot, warm meal for dinner. Freeze dried anything rehydrates better (and much quicker) than DIY dehydrated food; and by a very large margin when it comes to proteins/meats. A community for Hiker Trash to share and discover meals for backpacking trips. I am all for car camping. 2calories per gram, so same ballpark as dehydrated meals, but like a half the price per meal. I don’t have a dehydrator but do my own meals on trail. https://store. Many of my meals include rice or noodles so I first cook the meal then add in pre-cooked rice or noodles to get the right mix before dehydrating. Get inspired by new or old recipe ideas for all kind of diets (vegan, vegetarian, paleo, gluten-free, dairy-free, egg-free, low carb, keto) as well as meal prep and meal plan ideas. jyiac omiorpr peo ttoed vtgodpsu xncjr psttck okuex yjyb iqaeqzn pnxzg wvkc qwfmvwc wdikfd syzb